The Gran Folies Group and OK Group create the Sótano, a luxury dining spot in Palma

  • Divided into restaurant and rooftop to offer two different dining experiences, the new space is located on Palma’s Calle Joan Miró 250, opposite the Royal Palace of Marivent

El  Sótano by Folies opened its doors opposite Palma’s Royal Palace of Marivent. The new dining spot is managed by El Sótano S.L., a joint venture between the prestigious restaurant group Folies and the OK Group, who own the premises through OK Properties Socimi.

The new space, located on Palma’s Calle Joan Miró 250 in the Balearic capital, next to the Belle Marivent Mediterranean Petit Hotel, offers hotel guests and the general public two exceptional environments: a carefully designed restaurant and a rooftop with a pool with stunning views over Palma Bay and the Marivent Palace gardens.

On the one hand, El Sótano Restaurante by Folies has been meticulously designed to offer a unique dining experience. The restaurant boasts a modern, welcoming design, blending perfectly with the exceptional quality of its cuisine. Grupo Folies Head Chef, Alex Arquero, has prepared an exquisite menu based on modern Mediterranean cuisine, incorporating touches of world cuisine, such as dishes from Asia and South America, without losing its Mediterranean essence. The breakfast and dinner service guarantee an unforgettable dining experience.

On the other hand, el Sótano Rooftop by Folies offers a more relaxed atmosphere and captivating panoramic views of the Mediterranean Sea. Guests can enjoy a wide variety of creative cocktails and delicious snacks. From reinvented classics to innovative creations, every beverage is prepared with precision and passion, using fresh, high-quality ingredients. The cocktail area is sophisticated and welcoming, perfect for relaxing, meeting friends, celebrating special occasions or even holding business meetings.

El Sótano by Folies also offers a free valet parking service so customers do not have to worry about parking and can focus on enjoying the dining experience.

For OK Group President Othman Ktiri, “El Sótano by Folies was born with the humble purpose of adding a fresh, original alternative to Palma’s already nourished quality gastronomic offer. Every corner of both the restaurant and the rooftop has been carefully planned. Working on this project hand in hand with a partner like the Folies Group, a leader in the Balearic Beach Club sector, recognised for its high-quality catering offer in the premises that they manage, offers us almost guaranteed success, encouraging us to co-invest in this sector.

Sandra Grau, CEO of the Folies Group, is excited about the opening of El Sótano. “We have more than 20 years of catering experience, especially in the beach club sector, and this new gastronomic space will allow us to expand our catering concept. Partnering with the OK Group, who have trusted us to invest in this project from the outset, fills us with pride and motivates us to work towards turning El Sótano into a must-visit gastronomic hotspot for Majorcan evenings.”

Bookings for El Sótano by Folies, which is already open to the public, can be made through the website:


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